It is Specially used in the Wintertime As well as in inside spots where It can be more durable to acquire fresh fish. Stockfish (stoccafiso) must be refreshed the same as Salt Cod (and most of the recipes are the identical), but stockfish is even dryer so it should be https://andresgpwwh.prublogger.com/31158463/the-norway-salmon-fish-price-diaries