I arrived up using this savory version in the classic French dessert clafoutis and shared it for dinner having a salad. My pals beloved it, but in the end I might have eaten the whole pan myself whilst dreaming of getting in Paris with every scrumptious bite. —Joseph A. Sciascia, https://knoxdjcee.jiliblog.com/88100865/top-latest-five-breakfast-in-bed-strain-urban-news